Cookie Dough Overnight Oats

An easy and tasty meal prep idea!

Ingredients:

• 1 ½ cups rolled oats (slow or quick cook - gluten-free if needed)

• 2 tablespoon chia seeds

• 3 tablespoon vegan chocolate chips (or cacao nibs)

• 2 tablespoon peanut or almond butter

• 3 tbsp maple syrup

• 1 teaspoon vanilla extract

• 2 cups dairy-free milk

• 1 scoop of your favorite protein powder

Instructions:

• In a large bowl, mix all dry ingredients together.

• Add wet ingredients and mix thoroughly until combined.

• Divide mixture between two bowls/storage containers and cover each.

• Store in fridge overnight until ready to eat. Enjoy!